Czech Food - Vegetarian Meals (2 of 2)
JEREMY TAYLOR: WRITER - TEACHER - JUGGLER
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Czech Food - Vegetarian Meals (2 of 2) |
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Good to see that you can't get enough Czech vegetarian food! Here are some vegetarian dishes that you probably won't want to try at home. |
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An interesting mix of vegetables and nuts in a tomato sauce served up with greasy americky brambory (potatoes deep fried or roasted in their skins and often liberally coated with garlic. | |||
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Broccoli in a gentle but tasty cheese sauce served with roast potatoes. | |||
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Deep fried mushrooms are delicious. Commonly served with tartar sauce or mayonnaise. A good option for vegetarians though probably not for strict vegetarians as meat has probably been fried in the oil. . On the right you can see a sopsky salad - a mixed salad with feta cheese. | |||
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Here is a langos, a Hungarian speciality but popular in the Czech Republic. It is a cross between a pancake and a pizza though can have sweet or savoury toppings. | |||
Want to see more Czech food? Czech starters Czech main courses Czech desserts Or food from around the world? French Food Peruvian Food Lithuanian Food Spanish Food Slovak Food Cyprus food Want to try some of my recipes? elderflower syrup tomato sauce chutney pesto chestnut soup rosehip syrup lentil burgers |
